«Olivier» (a collection of recipes, Krasnoyarsk, 1897)

Grilled eggplant salad with tomatoes and soya sprouts under Asian sauce with Siberian stag

Salad of roe and fried fern with onion

Salad of Baikal omul with potatoes, cucumber and caviar

Salad with Kamchatka king crab, tomato, avocado and green apple under balsamic mustard sauce

Salad of beets, dried plums and spinach with goat cheese and pine nuts

Salad of baked vegetables with sauerkraut and apple

Salad with tomatoes, bell pepper, cucumber and herbs

Olga Ladzina
– Chef –